Roll with poppy - one of the most known dishes of Ukrainian cuisine which is hotly loved by all people of the former USSR and not only. In any shop in Ukraine it is possible to buy roll from yeast dough with poppy today and its taste will be almost like at house. But it is better to prepare nevertheless roll with house poppy according to the grandmother's recipe.The preparation time of 23 minutes is required to you 1)50 g of the fresh pressed yeast; 2) 1,5 glasses of milk; 3) 6 eggs; 4) 2 glasses of sugar; 5) 0,5 teaspoons of salt; 6) 4 tablespoons are swept away; 7) 4 tablespoons of vegetable oil; 8) about 1 kg of a flour; 9) 300 g of poppy. The sponsor of placement P&G Articles on the subject "How to Prepare Roll from Yeast Dough with Poppy" How to bake a duck in an oven How to bake potato in an oven How to prepare pancakes on milk
Prepare a support: crumb 50 g of yeast in a bowl and strew them with a few sugar - they will grow stout, pour in 0,5 glasses of warm milk there, fill torments and knead dough of density of sour cream. Put a support in a warm place that rose.
Sift a flour in other bowl and make in it a funnel. Throw into it a salt pinch, fill up 1 glass of sugar, hammer 5 eggs, put 4 tablespoons of sour cream, 4 tablespoons of sunflower oil. Then pour in a support and 1 glass of hot milk. Knead dough abruptly - pour a flour until dough ceases to stick to hands. Put it to approach twice (after the first time press down and let's rise the second time).
Until dough approaches, prepare poppy filling. For this purpose wash out poppy hot water, then fill in with water and bring to boiling. Merge water and let's poppy cool down. After cooling turn it on the meat grinder twice and well mix with 1 glass of sugar before obtaining viscous weight like jam.
Roll ready dough in layer about 1 cm thick and lay out on it evenly poppy filling. Wrap roll and put on a baking sheet a seam down. Let's stand to it 10-15 minutes that rose a little.
Grease roll from above with the egg which is shaken up with 1 teaspoon of sugar and 1 teaspoon of sunflower oil. Put it in an oven for 30-40 minutes at a temperature of 180 degrees while the beautiful brown brilliant crust from above is not formed.