How to bake cookies Almond heart?

How to bake cookies Almond heart?
This recipe of tasty and simple almond cookies in preparation which can be executed in the form of hearts (though in principle can be any form) very much is useful to those women who very much want to indulge themselves and the beloved on a festival of love with something tasty and symbolical, but not too get on with preparation of house pastries - anyone as the recipe surprisingly easy and does not demand any special culinary skills will be able to prepare such simple cookies.

The list of the components demanded for preparation of the Almond Heart cookies: 100 grams of granulated sugar, one bag of vanilla sugar, 150 grams of wheat flour, one teaspoon of baking powder, one egg and one more egg yolk, 75 grams of butter (instead of oil it is also possible to use also margarine), one small bottle of vanilla Orange oil, and besides about 50 grams of ground almonds.

In the beginning in a suitable bowl all dry ingredients mix up: a flour, baking powder, sugar and vanilla sugar, and then it is necessary to add to this dry mix serially all other components - soft butter (or margarine), egg and a yolk, vanilla oil, and also the processed almonds, and to knead uniform, dense dough (dough should not stick to hands).
Then dough needs to be rolled in a sphere and, having turned in a piece of food wrap, to send to half an hour to a cool place (it is possible to put simply in the refrigerator).
Further to roll the cooled dough in layer with thickness in a floor of centimeter and to cut out from it cookies a form in the form of a heart. To lay out the prepared cookies on slightly oiled baking sheet and to bake in the oven warmed to 200 degrees within ten-twelve minutes.